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Seafood in the UK: Mollusks on the Menu?

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For lots of centuries, mollusks have been regularly utilized in British cooking, beginning with ancient times when shellfish were gathered along the coast. Throughout history, mollusks have actually stayed a valued element in traditional British recipes such as soups and stews. Today, British chefs are putting their own twist https://trevorzsldw.oblogation.com/27657154/clams-in-british-cuisine-a-rare-special

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