Burgundy Delicacies Burgundy’s signature dish is beef bourguignon braised in regional red wine. One more wine-soaked dish, coq au vin is hen also braised in purple Burgundy. A neighborhood delicacy, escargots à la Bourgogne are oven-cooked snails still left in their shell and filled with butter, garlic and parsley. If https://rebrand.ly/bike-tours-oliva