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軟法麵包外皮帶著起司的鹹香,我覺得單吃就很香很不錯!麵包體裡面是柔軟的不會太硬,重口味的朋友可以沾醬或是沾濃湯都不賴。 If the feta and tomatoes are performed cooking, promptly drizzle Along with the balsamic and toss from the contemporary garlic and basil leaves, stirring to break down the feta and Blend almost everything to create a sauce that should knock your socks off! You may mak... https://www.fullpasta.com/

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